{"id":"003078979","type":"article","title":"Quid des boissons fermentées à la Pré et Protohistoire européenne","publisher":"Archéologie Nouvelle","publisher-place":"Lacapelle-Marival","pages":"26-31","container-title":"L'Archéologue 169, 5 (2024), 1255-5932","author":[{"family":"Michler","given":"Matthieu"}],"issued":{"raw":"2024"}}