Insatiable appetite : Food as cultural signifier in the Middle East and beyond

Parallelsachtitel: Food as cultural signifier in the Middle East and beyond
Weitere Verfasser: Dmitriev, Kirill, 1976- , [HerausgeberIn]
Hauser, Julia , [HerausgeberIn]
Urfahʹlī, Bilāl , [HerausgeberIn]
Ort/Verlag/Jahr: Leiden ; Boston : Brill, [2020]
Umfang/Format: xi, 362 pages ; 24 cm
Schriftenreihe: Islamic history and civilization 163
Schlagworte:
Food > Middle East > History.
Food > Mediterranean Region > History.
Food habits > Middle East > History.
Food habits > Mediterranean Region > History.
Food > Religious aspects > Islam.
Food > Social aspects > Middle East.
Food > Social aspects > Mediterranean Region.
Diet > Middle East > History.
Diet > Mediterranean Region > History.
Vegetarianism > Moral and ethical aspects.
Food supply > Middle East.
Food supply > Mediterranean Region.
Middle East > Social life and customs.
Mediterranean Region > Social life and customs.
Inhaltsangabe:
  • Introduction
  • Part 1. Food and social status
  • Part 2. Prohibitions and prescriptions from classical Islam to the present
  • Part 3. Food, gender, and the body in the late nineteenth and early twentieth centuries
  • Part 4. Intoxication: Wine and hashish in literary sources and beyond
  • Part 5. Abstention: Vegetarianism in the Mediterranean and Europe from antiquity to the nineteenth century
  • Part 6. Managing scarcity in the nineteenth and twentieth centuries.

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