Beschreibung: Galeno :

Parallelsachtitel:	Proprietà degli alimenti
1. Verfasser:	Nocca, Giuseppe , [VerfasserIn]
Ort/Verlag/Jahr:	Roma, Italia : Arbor Sapientiae editore, [2019]
Umfang/Format:	401 pages : illustrations (some color) ; 27 cm.
Schriftenreihe:	ArcheoNutrizione 4
Schlagworte:	Galen. > De alimentorum facultatibus Galen. Galen. > De alimentorum facultatibus. Nutrition > Early works to 1800. Food habits > Mediterranean Region > History. Nutrition > Mediterranean Region > History. Food habits Diet, Mediterranean > history Feeding Behavior History, Ancient Nutrition > Ouvrages avant 1800. Habitudes alimentaires. Nutrition Mediterranean Region Internum Mare. History of ancient world to ca. 499 > Medical sciences Medicine History

Beschreibung:	Includes De alimentorum facultatibus by Galen in original Ancient Greek text with parallel Italian translation; introduction and critical matter in Italian.
Bibliographie:	Includes bibliographical references (pages 395-401) and index.
ISBN:	9788894820980 889482098X
Zusätzliche Informationen:	Includes De alimentorum facultatibus by Galen in original Ancient Greek text with parallel Italian translation; introduction and critical matter in Italian.