Olive oil and wine production in Aegean and Mediterranean in antiquity : International Symposium Proceedings, Bodrum, Turkey, 24-26 November 2022
| Weitere Verfasser: |
Aydιnoǧlu, Ümit
Şenol, Ahmet Kaan |
|---|---|
| Ort/Verlag/Jahr: |
Ankara :
Bilgin Kültür Sanat,
2024.
|
| Umfang/Format: |
415 pages : illustrations, plates, maps (coloured) ; 27 cm. |
| ISBN: | 9786256925670 |
| Schlagworte: | |
| ISBN: |
9786256925670 |
|---|---|
| Zusätzliche Informationen: |
Contributions in English and Turkish. |
