|
|
|
|
LEADER |
01257nab a2200361 u 4500 |
001 |
000094688 |
005 |
20231120160532.0 |
008 |
040221s1994 ||||||||||||||||||||||||c |
003 |
DE-2553 |
035 |
|
|
|a 10398
|
035 |
|
|
|a 240883
|
091 |
|
|
|a araz06
|
091 |
|
|
|a amaz04
|
100 |
1 |
|
|a Fernández Ochoa, Carmen.
|9 19452
|
245 |
1 |
4 |
|a Las industrias de salazón en el norte de la Península Ibérica en época romana: nuevas aportaciones.
|
260 |
|
|
|c 1994.
|
300 |
|
|
|a 115-134, Abb.
|
590 |
|
|
|a amad
|
590 |
|
|
|a arom
|
700 |
1 |
|
|a Martínez Maganto, J.
|9 40662
|
773 |
0 |
|
|w 000585993
|t Archivo español de arqueología, 67.1994
|
942 |
|
|
|c AN
|2 z
|
650 |
|
|
|a Betriebe
|2 3.09.11.06.05
|
651 |
|
|
|a Cantábrico, costa
|g Regionen
|2 3.00.01.02
|
651 |
|
|
|a Galicia (s. auch/ v. también Gallaecia)
|g Regionen
|2 3.00.01.02
|
650 |
|
|
|a Getränke und Speisen
|2 xAntWirtschObjLebensm
|9 269410
|
040 |
|
|
|a DE-2553
|c DE-2553
|
999 |
|
|
|c 61681
|d 61681
|
953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIM
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIA
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|