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4 |
|a The archaeology and politics of food and feasting in early states and empires /
|c edited by Tamara L. Bray.
|
| 260 |
|
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|a New York[u.a.] :
|b Kluwer Academic/Plenum,
|c 2003.
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| 300 |
|
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|a VIII, 292 S. :
|b Ill., Kt. ;
|c 24 cm.
|
| 504 |
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|a Includes bibliographical references and index
|
| 590 |
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|a o0904
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| 590 |
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|a e0905
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| 650 |
|
7 |
|a Alte Geschichte
|2 EURAS
|9 269648
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| 650 |
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|a Methoden
|x Methode
|2 EURAS
|9 268949
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| 650 |
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7 |
|a Gesellschaft
|2 EURAS
|9 268802
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| 650 |
|
7 |
|a Ernährung
|2 EURAS
|9 269561
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| 650 |
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4 |
|a Gelage
|l de
|9 269541
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| 776 |
0 |
8 |
|i Online version
|t The archaeology and politics of food and feasting in early states and empires
|w (DE2553)001589918
|
| 700 |
1 |
|
|a Bray, Tamara L.
|9 1805
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| 856 |
4 |
1 |
|3 Table of contents
|u http://www.loc.gov/catdir/toc/fy038/2003050645.html
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