|
|
|
|
LEADER |
00799nab a2200229 a 4500 |
001 |
000230099 |
005 |
20240305062518.0 |
008 |
051230s2004 sp 000 spa d |
003 |
DE-2553 |
040 |
|
|
|a RUG
|c DE-2553
|
100 |
1 |
|
|a Suárez Piñeiro, Ana Maria.
|9 45851
|
245 |
1 |
0 |
|a Sentados á mesa dun galaico-romano :
|b dieta, alimentación e hábitos culinarios na Galicia romana.
|
260 |
|
|
|a A Coruña :
|b Ed. do Castro,
|c 2004.
|
300 |
|
|
|a 155-172.
|
590 |
|
|
|a amad
|
773 |
0 |
|
|w 000230092
|t Gallaecia [Revista], 23.2004
|
942 |
|
|
|c AN
|2 z
|
650 |
|
7 |
|a Kulturgeschichte
|2
|9 29302
|
651 |
|
|
|a Galicia (s. auch/ v. también Gallaecia)
|g Regionen
|2 3.00.01.02
|
999 |
|
|
|c 157836
|d 157836
|
953 |
|
|
|b DAIM
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|