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00904nam a2200265 u 4500 |
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000357639 |
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20220711101104.0 |
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DE-2553 |
| 035 |
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|a 599149
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| 091 |
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|a aram06
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| 100 |
1 |
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|a Amouric, Henri.
|9 107555
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| 245 |
1 |
0 |
|a L'anille et les meules.
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| 300 |
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|a 39-47, Abb.
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| 590 |
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|a arom
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| 720 |
1 |
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|a Amouric, H.
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| 773 |
0 |
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|w 000357635
|t Techniques et économie antiques et médiévales. Le temps de l'innovation. Colloque international C.N.R.S., Aix-en-Provence 21 - 23 mai 1996
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| 942 |
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|c AN
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| 650 |
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|a Ernährung und Küche
|2 xAntErnähr
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| 040 |
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|a DE-2553
|c DE-2553
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| 999 |
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|c 246670
|d 246670
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| 953 |
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|b DAIE
|z Automatically added holding branch key.
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| 953 |
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|b DAIM
|z Automatically added holding branch key.
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
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| 953 |
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|b DAIR
|z Automatically added holding branch key.
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