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| LEADER |
00874nam a2200253 u 4500 |
| 001 |
000371825 |
| 005 |
20220711103444.0 |
| 008 |
060331m ||||||||||||||||||||||||c |
| 003 |
DE-2553 |
| 035 |
|
|
|a 642507
|
| 091 |
|
|
|a aram06
|
| 100 |
1 |
|
|a Ehmig, U.
|9 47191
|
| 245 |
1 |
0 |
|a "Garum scombri" aus der Küche des Statthalters.
|
| 300 |
|
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|a 1153-1157.
|
| 590 |
|
|
|a arom
|
| 720 |
1 |
|
|a Ehmig, U.
|
| 773 |
0 |
|
|w 000063530
|t Ex Baetica amphorae. Conservas, aceite y vino de la Bética en el imperio romano. Congreso internacional, Ecija y Sevilla 17 al 20 de diciembre de 1998. Actas
|
| 942 |
|
|
|c AN
|
| 650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 256632
|d 256632
|
| 953 |
|
|
|b DAIM
|z Automatically added holding branch key.
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| 953 |
|
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|b DAIR
|z Automatically added holding branch key.
|
| 953 |
|
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|b DAIZ
|z Automatically added holding branch key.
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