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01122nab a2200313 u 4500 |
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000454644 |
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20220711132750.0 |
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060331s ||||||||||||||||||||||||c |
| 003 |
DE-2553 |
| 035 |
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|a 97549
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| 091 |
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|a araz06
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| 100 |
1 |
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|a Rammant-Peeters, A.
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| 245 |
1 |
0 |
|a De bereiding van bier en wijn bij de oude Egyptenaren.
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| 260 |
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|c 1991.
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| 300 |
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|a 6-23, Abb.
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| 590 |
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|a arom
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| 720 |
1 |
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|a Rammant-Peeters, A.
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| 773 |
0 |
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|w 000596592
|t Phoenix. Bulletin uitgegeven door het Vooraziatisch-Egyptisch Genootschap "Ex Oriente lux", 37,1.1991
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| 942 |
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|c AN
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| 650 |
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|a Ernährung und Küche (1956 - 1997)
|2 xÄgAntErnähr
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| 040 |
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|a DE-2553
|c DE-2553
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| 999 |
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|c 323874
|d 323874
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| 953 |
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|b DAIB
|z Automatically added holding branch key.
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| 953 |
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|b DAII
|z Automatically added holding branch key.
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| 953 |
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|b DAIK
|z Automatically added holding branch key.
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| 953 |
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|b DAIR
|z Automatically added holding branch key.
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| 953 |
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|b DAIO
|z Automatically added holding branch key.
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| 953 |
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|b DAIA
|z Automatically added holding branch key.
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
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