|
|
|
|
| LEADER |
00823nab a2200277 u 4500 |
| 001 |
000509681 |
| 005 |
20220711154342.0 |
| 008 |
060331s ||||||||||||||||||||||||c |
| 003 |
DE-2553 |
| 035 |
|
|
|a 186204
|
| 091 |
|
|
|a araz06
|
| 100 |
1 |
|
|a Jardin, C.
|
| 245 |
1 |
0 |
|a Garum et sauces de poisson de l'antiquité.
|
| 260 |
|
|
|c 1961.
|
| 300 |
|
|
|a 70-96, Abb.
|
| 590 |
|
|
|a arom
|
| 720 |
1 |
|
|a Jardin, C.
|
| 773 |
0 |
|
|w 000598612
|t Rivista di studi liguri, 27.1961
|
| 942 |
|
|
|c AN
|
| 650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 378074
|d 378074
|
| 953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIM
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
