Black wine.
| 1. Verfasser: |
Fitton Brown, A.D.
|
|---|---|
| Ort/Verlag/Jahr: |
1962.
|
| Umfang/Format: |
192-195. |
| Schlagworte: | |
| Enthalten in: | The Classical Review, ns12.1962 |
| LEADER | 00617nab a2200241 u 4500 | ||
|---|---|---|---|
| 001 | 000509695 | ||
| 005 | 20220711154343.0 | ||
| 008 | 060331s ||||||||||||||||||||||||c | ||
| 003 | DE-2553 | ||
| 035 | |a 186221 | ||
| 091 | |a araz06 | ||
| 100 | 1 | |a Fitton Brown, A.D. | |
| 245 | 1 | 0 | |a Black wine. |
| 260 | |c 1962. | ||
| 300 | |a 192-195. | ||
| 590 | |a arom | ||
| 720 | 1 | |a Fitton Brown, A.D. | |
| 773 | 0 | |w 000589770 |t The Classical Review, ns12.1962 | |
| 942 | |c AN | ||
| 650 | |a Ernährung und Küche |2 xAntErnähr | ||
| 040 | |a DE-2553 |c DE-2553 | ||
| 999 | |c 378088 |d 378088 | ||
| 953 | |b DAIG |z Automatically added holding branch key. | ||
