Standardization of wine measures at Oxyrhynchus in the third century A.D. and its extension to the Fayum.

1. Verfasser: Mayerson, P.
Ort/Verlag/Jahr: 2000.
Umfang/Format: 105-109.
Schlagworte:
Enthalten in: The Bulletin of the American Society of Papyrologists, 37.2000
LEADER 00718nab a2200241 u 4500
001 000642067
005 20240721063421.0
008 060331s ||||||||||||||||||||||||c
003 DE-2553
035 |a 632431 
091 |a araz06 
100 1 |a Mayerson, P. 
245 1 0 |a Standardization of wine measures at Oxyrhynchus in the third century A.D. and its extension to the Fayum. 
260 |c 2000. 
300 |a 105-109. 
590 |a arom 
720 1 |a Mayerson, P. 
773 0 |w 000640522  |t The Bulletin of the American Society of Papyrologists, 37.2000 
942 |c AN 
650 4 |a Metrologie  |l de  |9 269619 
040 |a DE-2553  |c DE-2553 
999 |c 498830  |d 498830 
953 |b DAIR  |z Automatically added holding branch key.