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060331s2002 gw |||||||||||||||||eng|c |
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|a 646520
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|a araz06
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1 |
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|a Depraetere, David D.E.
|9 105298
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|a A comparative study on the construction and the use of the domestic bread oven in Egypt during the Graeco-Roman and late antique-early Byzantine period. /
|c by David D.E. Depraetere.
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260 |
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|a Mainz :
|b Philipp von Zabern,
|c 2002.
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300 |
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|a p. 119-156, [2] p. of plates :
|b ill. ;
|c 29 cm.
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590 |
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|a arom
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|a acai
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|a daiauf8
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773 |
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|w 000647484
|t Mitteilungen des Deutschen Archäologischen Instituts. Abteilung Kairo, 58.2002
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942 |
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|c AN
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650 |
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|a Ernährung und Küche
|2 xAntErnähr
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|a DE-2553
|c DE-2553
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|c 503058
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