The achievement and early consequences of food production : a consideration of the archeological and natural-historical evidence (Bobbs-Merrill reprint series in the social sciences A-23).
| 1. Verfasser: |
Braidwood, Robert John
|
|---|---|
| Weitere Verfasser: |
Reed, Charles Allen
|
| Ort/Verlag/Jahr: |
Cold Spring Harbor, NY :
Laboratory,
1957.
|
| Enthalten in: |
Cold Spring Harbor Symposia on Quantitative Biology, 22.1957: S. 19-31 |
