Foodways as a Reflection of Cultural Identity in a Roman Frontier Province - Bridging the Gap from Theory to Material.
| 1. Verfasser: |
Shuman, Aviva
|
|---|---|
| Ort/Verlag/Jahr: |
Totnes [England] :
Prospect,
2008.
|
| Umfang/Format: |
141-148. |
| Schlagworte: | |
| Enthalten in: | Food and drink in archaeology I : |
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| 100 | 1 | |a Shuman, Aviva | |
| 245 | 1 | 0 | |a Foodways as a Reflection of Cultural Identity in a Roman Frontier Province - Bridging the Gap from Theory to Material. |
| 260 | |a Totnes [England] : |b Prospect, |c 2008. | ||
| 300 | |a 141-148. | ||
| 590 | |a arom | ||
| 773 | 0 | |w 000812051 |t Food and drink in archaeology I : | |
| 942 | |c AN | ||
| 650 | |a Ernährung und Küche |2 xAntErnähr | ||
| 040 | |a DE-2553 |c DE-2553 | ||
| 999 | |c 639017 |d 639017 | ||
| 953 | |b DAIR |z Automatically added holding branch key. | ||
