|
|
|
|
LEADER |
01579cam a22003737a 4500 |
001 |
000856313 |
003 |
DE-2553 |
005 |
20221125095950.0 |
008 |
081126s2008 enkab b 000 0 eng d |
020 |
|
|
|a 1407303384
|q (pbk.)
|
020 |
|
|
|a 9781407303383
|q (pbk.)
|
035 |
|
|
|a 774507
|
040 |
|
|
|a DE-2553
|c DE-2553
|
050 |
0 |
0 |
|a TP559.E3
|b G83 2008
|
082 |
0 |
0 |
|a 641.2/20932
|2 22
|
091 |
|
|
|a rgkcov2011
|
093 |
|
|
|a MM-2013
|b 000973315
|
100 |
1 |
|
|a Guasch Jané, Maria Rosa
|9 88992
|
245 |
1 |
0 |
|a Wine in ancient Egypt :
|b a cultural and analytical study /
|c Maria Rosa Guasch Jané.
|
260 |
|
|
|a Oxford :
|b Archaeopress,
|c 2008.
|
300 |
|
|
|a ix, 72 p. :
|b ill. (some col.), 1 map ;
|c 30 cm.
|
490 |
0 |
|
|a BAR international series ;
|v 1851
|
502 |
|
|
|a Based on the author's thesis (Ph.D.) - University of Barcelona
|
504 |
|
|
|a Includes bibliographical references (p. 69-72).
|
590 |
|
|
|a c1210
|
590 |
|
|
|a mrgk
|
650 |
|
|
|a Ägypter
|2 yRGKEthnOrienÄgypt
|
650 |
|
|
|a Öl-/Weinproduktion
|2 yRGKArch14 - WirtsErnähÖl-/W
|
650 |
|
|
|a Wein
|2 yRGKArch14 - WirtsErnähGeträWein
|9 269414
|
650 |
|
4 |
|a Ägyptologie
|l de
|9 269653
|
651 |
|
4 |
|a Egypt
|l eng
|1 https://gazetteer.dainst.org/doc/2042786
|9 133901
|
999 |
|
|
|c 645172
|d 645172
|
952 |
|
|
|0 0
|1 0
|2 z
|4 0
|6 B_GUAS
|7 1
|9 515842
|R 2022-11-07 18:37:32
|a DAIK
|b DAIK
|c BIBL
|i KAIRO-2010-372
|o B Guas
|p 856313-10
|r 2020-08-04
|y BK
|J Reference
|W 000856313
|V 000010
|
952 |
|
|
|0 0
|1 0
|2 z
|4 0
|6 X_770_A_MAG_1851
|7 1
|9 515843
|R 2022-11-07 18:37:32
|a DAIF
|b DAIF
|c MAG
|i RGK-148638
|o X 770 a Mag (1851)
|p 973315-10
|r 2020-08-04
|y BK
|J Reference
|W 000856313
|V 000020
|