Diet and crafts in towns : the evidence of animal remains from the Roman to the post-medieval periods.
| Weitere Verfasser: |
Waldron, T.
Serjeantson, D. |
|---|---|
| Ort/Verlag/Jahr: |
Oxford :
British Archaeological Reports,
1989.
|
| Umfang/Format: |
223 p. : ill. ; 30 cm. |
| Schriftenreihe: |
BAR British series ;
199 |
| Schlagworte: | |
| ISBN: |
0860545989 |
|---|
