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| LEADER |
00893aam a2200229 u 4500 |
| 001 |
000962840 |
| 005 |
20230705151313.0 |
| 008 |
120411s1971 ||||||||| |00||0|||||u |
| 003 |
DE-2553 |
| 035 |
|
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|a 665838
|
| 091 |
|
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|a rgkcov2011
|
| 100 |
1 |
|
|a Ramskou, Thorkild
|9 94721
|
| 245 |
1 |
0 |
|a Den gastronomiske arkeolog på udgraving :
|b Madideer m.m. for udearbejdende arkaeologer og andre.
|
| 260 |
|
|
|a [København] :
|b Nationalmuseet,
|c 1971.
|
| 300 |
|
|
|a 52 S. :
|b Abb. ;
|c 24 cm.
|
| 590 |
|
|
|a mrgk
|
| 650 |
|
|
|a Grabungstechnik
|2 yRGKMethAusgrAusgr
|9 279760
|
| 650 |
|
4 |
|a Experimentelle Archäologie
|l de
|9 269597
|
| 650 |
|
|
|a Nahrungsmittel/Speisen
|2 yRGKArch14 - WirtsErnähNahru
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 717857
|d 717857
|
| 952 |
|
|
|0 0
|1 0
|2 z
|4 0
|6 GN_145_MAG
|7 1
|9 603797
|R 2021-03-25 14:10:25
|a DAIF
|b DAIF
|c MAG
|i RGK-143849
|l 0
|o GN 145 Mag
|p 962840-10
|r 2020-08-04
|y BK
|J Reference
|W 000962840
|V 000010
|
