|
|
|
|
| LEADER |
01535aas a2200421 u 4500 |
| 001 |
001199402 |
| 005 |
20220713140538.0 |
| 008 |
120411s1999 ||||||||| |00||0|||||u |
| 003 |
DE-2553 |
| 035 |
|
|
|a 244845
|
| 035 |
|
|
|a 607033
|
| 091 |
|
|
|a rgkcov2011
|
| 091 |
|
|
|a araz06
|
| 093 |
|
|
|a MM-2013
|b 000630518
|
| 100 |
1 |
|
|a King, Anthony C.
|
| 245 |
1 |
0 |
|a Diet in the Roman world: a regional inter-site comparison of the mammal bones.
|
| 260 |
|
|
|c 1999.
|
| 300 |
|
|
|a 168-202 :
|b Abb. Taf.
|
| 590 |
|
|
|a argk
|
| 590 |
|
|
|a arom
|
| 773 |
0 |
|
|w 000629354
|t Journal of Roman Archaeology, 12,1 (1999)
|
| 942 |
|
|
|c AN
|
| 650 |
|
|
|a Tierhaltung
|2 yRGKArch10 - WirtsLandwTierh
|9 269517
|
| 650 |
|
|
|a Haustiere
|2 yRGKArch10 - WirtsLandwTierhHaust
|
| 650 |
|
|
|a Haustiere
|2 yRGKArch09 - WirtsLandwTierhHaust
|
| 650 |
|
|
|a Akkulturation/Romanisierung
|2 yRGKArch09 - GeselKultuAkkul
|
| 650 |
|
|
|a Tierhaltung
|2 yRGKArch09 - WirtsLandwTierh
|9 269517
|
| 650 |
|
|
|a Ernährung
|2 yRGKArch09 - WirtsErnäh
|9 269561
|
| 650 |
|
|
|a Ernährung
|2 yRGKArch10 - WirtsErnäh
|9 269561
|
| 650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 928836
|d 928836
|
| 953 |
|
|
|b DAII
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIM
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIA
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|
