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|a 247860
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|a rgkcov2011
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| 100 |
1 |
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|a Flint-Hamilton, Kimberly B.
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| 245 |
1 |
0 |
|a Legumes in ancient Greece and Rome.
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| 260 |
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|a Princeton, N. J.,
|c 1999.
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| 300 |
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|a 371-385.
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| 590 |
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|a argk
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| 773 |
0 |
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|w 001090412
|t Hesperia, 68,3 (1999)
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| 942 |
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|c AN
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| 650 |
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|a Ernährung
|2 yRGKArch07 - WirtsErnäh
|9 269561
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| 650 |
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|a Schriftliche Quellen
|2 yRGKArch07 - GeschSchri
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| 650 |
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|a Ernährung
|2 yRGKArch08 - WirtsErnäh
|9 269561
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| 650 |
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|a Ernährung
|2 yRGKArch09 - WirtsErnäh
|9 269561
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| 650 |
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|a Geschichte
|2 yRGKArch09 - Gesch
|9 279940
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| 650 |
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|a Schriftquellen
|2 yRGKArch02 - Schri
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|a DE-2553
|c DE-2553
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|c 929668
|d 929668
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|b DAII
|z Automatically added holding branch key.
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|b DAIA
|z Automatically added holding branch key.
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|b DAIM
|z Automatically added holding branch key.
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|b DAIR
|z Automatically added holding branch key.
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|b DAIZ
|z Automatically added holding branch key.
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|b DAIT
|z Automatically added holding branch key.
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|b DAIF
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|b DAIE
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