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01032aas a2200325 u 4500 |
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120411s2000 ||||||||| |00||0|||||u |
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DE-2553 |
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|a 283706
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035 |
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|a 618988
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091 |
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|a rgkcov2011
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091 |
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|a araz06
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093 |
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|a MM-2013
|b 000635770
|
100 |
1 |
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|a Poulain, Charles.
|9 16905
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245 |
1 |
0 |
|a Moudre chez les gallo-romains rémois.
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260 |
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|c 2000.
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300 |
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|a 15-18 :
|b Abb.
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590 |
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|a argk
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590 |
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|a arom
|
773 |
0 |
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|w 000635571
|t Bulletin de la Société Archéologique Champenoise, 93,1 (2000)
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942 |
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|c AN
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650 |
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|a Mahl-/Mühlsteine
|2 yRGKArch09 - FundeGerätSteinMahl-
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650 |
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|a Handwerker/Berufe
|2 yRGKArch09 - GeselKunstIkonoProfaMenscHandw
|
650 |
|
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|a Ernährung und Küche
|2 xAntErnähr
|
040 |
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|a DE-2553
|c DE-2553
|
999 |
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|c 936154
|d 936154
|
953 |
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|b DAIR
|z Automatically added holding branch key.
|
953 |
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|b DAIF
|z Automatically added holding branch key.
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953 |
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|b DAIE
|z Automatically added holding branch key.
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