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|a 320834
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|a rgkcov2011
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1 |
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|a Kreuz, Angela
|9 22212
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|a Landwirtschaft und Küche.
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260 |
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|a Stuttgart :
|b Theiss,
|c 2001.
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|a 28-31 :
|b Abb.
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|a argk
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|w 000644433
|t Archäologie in Deutschland, 2001,3 (2001)
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942 |
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|c AN
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650 |
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|a Siedlungsräume
|2 yRGKArch09 - SiedlBesie
|9 293068
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650 |
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|a Bodenbau
|2 yRGKArch09 - WirtsLandwBoden
|9 269124
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650 |
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|a Haustiere
|2 yRGKArch09 - WirtsLandwTierhHaust
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650 |
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|a Ernährung
|2 yRGKArch09 - WirtsErnäh
|9 269561
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650 |
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|a Makroreste
|2 yRGKArch09 - NaturPaläoMakro
|9 269381
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651 |
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|a Mittelgebirgsraum
|2 zTopogEuropMitteDeutsZZ--RMittelgeb
|9 254457
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|a DE-2553
|c DE-2553
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|c 943891
|d 943891
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|b DAIT
|z Automatically added holding branch key.
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|b DAIR
|z Automatically added holding branch key.
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|b DAIE
|z Automatically added holding branch key.
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|b DAIZ
|z Automatically added holding branch key.
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|b DAIB
|z Automatically added holding branch key.
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|b DAIK
|z Automatically added holding branch key.
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|b DAIM
|z Automatically added holding branch key.
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|b BASSM
|z Automatically added holding branch key.
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|b DAII
|z Automatically added holding branch key.
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|b DAIA
|z Automatically added holding branch key.
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|b DAIF
|z Automatically added holding branch key.
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