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|a 538817
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|a 650357
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|a rgkcov2011
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|a araz06
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|a MM-2013
|b 000648847
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1 |
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|a Palmieri, Alessandro.
|9 82842
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| 245 |
1 |
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|a Alle origini del bucchero. Contributo al riconoscimento di una fase sperimentale della produzione tarquiniese.
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| 260 |
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|c 2001.
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|a 175-189 :
|b Abb.
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|a argk
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|a arom
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|w 000648405
|t Archeologia Classica, 52 (2001)
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| 942 |
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|c AN
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| 650 |
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|a Bucchero
|2 yRGKArch08 - FundeGefäsKeramMeditEtrusBucch
|9 270412
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| 650 |
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|2 yRGKArch08 - WirtsHandwProduProduTöpfe
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| 650 |
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|a Etrusci
|2 yRGKEthnItaliEtrus
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| 650 |
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|a Klassische Archäologie
|l de
|9 269611
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| 650 |
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|a Tarquinia
|2 zEuropSüdeuItaliToscaLazioViterTarquinia
|9 135465
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| 650 |
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|a Bucchero
|2 xEtrGefTonBucch
|9 270412
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| 040 |
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