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DE-2553 |
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|a 8064
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| 091 |
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|a rgkcov2011
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| 100 |
1 |
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|a Hofmann, Bernard
|9 113076
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| 245 |
1 |
0 |
|a L'ostréiculture dans l'Antiquité.
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| 260 |
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|c 1990.
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| 300 |
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|a 14-17 :
|b Abb.
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| 590 |
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|a argk
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| 773 |
0 |
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|w 001141732
|t Revue Archéologique Sites, 43 (1990)
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| 942 |
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|c AN
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| 650 |
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4 |
|a Landwirtschaft
|l de
|9 269511
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| 650 |
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|a Jagd
|l de
|9 269573
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| 650 |
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|a Waldnutzung
|2 yRGKArch09 - WirtsWaldn
|9 269571
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| 650 |
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|a Ernährung
|2 yRGKArch09 - WirtsErnäh
|9 269561
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| 651 |
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4 |
|a France
|l fra
|1 https://gazetteer.dainst.org/doc/2076466
|9 133872
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| 040 |
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|a DE-2553
|c DE-2553
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|c 1020197
|d 1020197
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
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