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LEADER |
00888nab a2200241 a 4500 |
001 |
001339074 |
005 |
20231120160600.0 |
008 |
130130s2012 000 ita d |
003 |
DE-2553 |
100 |
1 |
|
|a Perkins, Philip
|d 1961-
|9 21748
|
245 |
1 |
0 |
|a Production and Commercialization of Etruscan Wine in the Albegna Valley.
|
260 |
|
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|a Firenze :
|b All'Insegna del Giglio,
|c 2012.
|
300 |
|
|
|a 413-426 ;
|c 26 cm. +.
|
590 |
|
|
|a arom
|
773 |
0 |
|
|w 001325832
|t Archeologia della vite e del vino in Toscana e nel Lazio :
|
942 |
|
|
|c AN
|
651 |
|
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|a Albegna
|2 zTopogEuropSüdeuItaliToscaZZ--RAlbegna
|9 189471
|
650 |
|
4 |
|a Landwirtschaft
|l de
|9 269511
|
650 |
|
|
|a Getränke und Speisen
|2 xAntWirtschObjLebensm
|9 269410
|
650 |
|
|
|a Scansano 2005
|g Kongresse und Tagungen S
|2 xPraxKongrS
|
040 |
|
|
|a DE-2553
|c DE-2553
|
999 |
|
|
|c 1066712
|d 1066712
|
953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|