The ecology of early food production in Mesopotamia.
1. Verfasser: |
Flannery, Kent V.
|
---|---|
Ort/Verlag/Jahr: |
Garden City, N.Y., :
Published for American Museum of Natural History [by] Natural History Press,
1969.
|
Umfang/Format: |
p. 283-307. |
Enthalten in: |
Environment and cultural behavior;ecological studies in cultural anthropology |
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100 | 1 | |a Flannery, Kent V. |9 4389 | |
245 | 1 | 4 | |a The ecology of early food production in Mesopotamia. |
260 | |a Garden City, N.Y., : |b Published for American Museum of Natural History [by] Natural History Press, |c 1969. | ||
300 | |a p. 283-307. | ||
773 | 0 | |a Environment and cultural behavior;ecological studies in cultural anthropology | |
040 | |a DE-2553 |c DE-2553 | ||
999 | |c 1071544 |d 1071544 | ||
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