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20200804182238.0 |
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140219s1981 am r 000 0 eng d |
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DE-2553 |
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|a Koyama, Shūzō,
|d 1939-
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245 |
1 |
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|a Subsistence and population of the Jōmon period /
|c by Shuzo Koyama.
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260 |
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|a Ann Arbor :
|b University Microfilms International,
|c 1981.
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300 |
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|a V, 124 p.
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|a Thesis (Ph. D.)--University of California, Davis, 1976.
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504 |
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|a Bibliography: leaves 117-124.
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590 |
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|a kcrretro
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650 |
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7 |
|a Japan
|2 BONN
|9 135880
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650 |
|
0 |
|a Jōmon culture.
|
650 |
|
0 |
|a Food supply
|z Japan.
|
650 |
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0 |
|a Japan
|x Population.
|9 135880
|
040 |
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|a DE-2553
|c DE-2553
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999 |
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|c 1099509
|d 1099509
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952 |
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|0 0
|1 0
|2 z
|4 0
|6 I5_KOY
|7 1
|9 726548
|R 2021-03-25 15:10:25
|a DAIB
|b DAIB
|c MAG
|i BONN-81-774
|l 0
|o I5 Koy
|p 1372503-10
|r 2020-08-04
|y BK
|J Reference
|W 001372503
|V 000010
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