|
|
|
|
| LEADER |
00955naa a2200289 a 4500 |
| 001 |
001396830 |
| 005 |
20241229075710.0 |
| 008 |
140916s2014 000 ger d |
| 003 |
DE-2553 |
| 100 |
1 |
|
|a Wyss, Stephan
|
| 245 |
1 |
0 |
|a Neues zur Grossküche im Legionslager von Vindonissa/Windisch.
|
| 260 |
|
|
|c 2014.
|
| 300 |
|
|
|a Fasc.1, p.20-25.
|
| 590 |
|
|
|a arom
|
| 700 |
1 |
|
|a Reuter, Stefan
|
| 773 |
0 |
|
|w 001393116
|t Der Limes, 8 (2014)
|
| 942 |
|
|
|c AN
|
| 651 |
|
|
|a Vindonissa
|g Orte
|2 xTopLandSchwOrt
|9 161640
|
| 650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
| 650 |
|
4 |
|a Kastelle
|l de
|9 270842
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 1123503
|d 1123503
|
| 953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
| 953 |
|
|
|b BASSM
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIE
|z Automatically added holding branch key.
|
