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00912naa a2200241 a 4500 |
| 001 |
001416010 |
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20220712154846.0 |
| 008 |
150316s2014 000 eng d |
| 003 |
DE-2553 |
| 100 |
1 |
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|a Carannante, Alfredo.
|9 100961
|
| 245 |
1 |
0 |
|a Oysters, Pheasants and Fine Foods. "High Class" Products in Alife (Campania, Italy) During and after the Roman Empire.
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| 260 |
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|a Oxford :
|b Archaeopress,
|c 2014.
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| 300 |
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|a 181-193 ;
|c 30 cm.
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| 590 |
|
|
|a brom
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| 773 |
0 |
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|w 001401269
|t Archaeomalacology : shells in the archaeological record /
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| 942 |
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|c AN
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| 040 |
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|a DE-2553
|c DE-2553
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| 999 |
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|c 1142366
|d 1142366
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| 953 |
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|b DAIB
|z Automatically added holding branch key.
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| 953 |
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|b DAIE
|z Automatically added holding branch key.
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| 953 |
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|b DAIM
|z Automatically added holding branch key.
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
|
| 953 |
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|b DAIR
|z Automatically added holding branch key.
|
