|
|
|
|
| LEADER |
01193nab a2200277 a 4500 |
| 001 |
001465541 |
| 005 |
20220712140220.0 |
| 008 |
160602s2015 au 000 eng d |
| 003 |
DE-2553 |
| 100 |
1 |
|
|a Quercia, Alessandro.
|9 89626
|
| 245 |
|
0 |
|a The Production and Distribution of Early Greek-Style Cooking Wares in Areas of Cultural Contact :
|b The Case of Southern Italy and Sicily.
|
| 260 |
|
|
|a Wien
|a Österreichisches Archäologisches Institut,
|c 2015.
|
| 300 |
|
|
|c 30 cm.
|a p.311-332 :
|b ill., maps.
|
| 590 |
|
|
|a brgk
|
| 773 |
0 |
|
|w 001460124
|t The transmission of technical knowledge in the production of ancient Mediterranean pottery :
|
| 942 |
|
|
|c AN
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 1191023
|d 1191023
|
| 953 |
|
|
|b DAIA
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAID
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIE
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAII
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIM
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
