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01006cam a2200277 b4500 |
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001476499 |
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DE-2553 |
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20210706132236.0 |
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tu |
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141001s2016 enk 00 0 eng c |
020 |
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|a 9781780768717
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040 |
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|a DE-2553
|c DE-2553
|b eng
|d DE-2553
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041 |
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|a eng
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245 |
1 |
0 |
|a A history of water :
|b series III.
|n Volume3:
|p Water and food: from hunter-gatherers to global production in Africa /
|c edited by Terje Tvedt and Terje Oestigaard...
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246 |
1 |
7 |
|a Water and food.
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250 |
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|a 1. publ.
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260 |
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|a London [u.a.] :
|b Tauris,
|c 2016.
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300 |
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|a xviii, 569 p. :
|b ill..
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504 |
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|a Includes bibliographical references and indexes.
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590 |
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|a o1017
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590 |
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|a etorient
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700 |
1 |
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|a Tvedt, Terje.
|9 86068
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700 |
1 |
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|a Oestigaard, Terje.
|9 57368
|
942 |
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|2 z
|c BK
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|c 1201809
|d 1201809
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|0 0
|1 0
|2 z
|4 0
|6 PÖ_TVE_33
|7 1
|9 768495
|R 2021-03-25 15:10:25
|a DAIO
|b DAIO
|c BIBL
|i O/2017-22
|l 0
|o PÖ Tve 3.3
|p 1476499-10
|r 2020-08-04
|y BK
|J Reference
|W 001476499
|V 000010
|