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DE-2553 |
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1 |
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|a Curé, Anne-Marie
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| 245 |
1 |
3 |
|a La céramique de cuisine tournée de l'âge du Fer en Gaule méditerranéenne :
|b approche techno- économique et culturelle.
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| 260 |
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|a Paris :
|b Éditions De Boccard,
|c 2015.
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| 300 |
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|a 97-116.
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|a arom
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| 590 |
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|a arom1710
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| 773 |
0 |
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|w 001491535
|t Les céramiques communes : techniques et cultures en contact [Conference held in Rome in September 2008 during the 17th International Congress of Classical Archaeology].
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| 942 |
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|c AN
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| 040 |
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| 953 |
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|z Automatically added holding branch key.
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| 953 |
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|b DAIM
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| 953 |
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|b DAIR
|z Automatically added holding branch key.
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