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20220712121503.0 |
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180109s2017 000 eng d |
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DE-2553 |
| 100 |
1 |
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|a Champlin, Edward,
|d 1948-
|9 65160
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| 245 |
1 |
0 |
|a Asellius Sabinus :
|b Culture, Wit, and Power in the Golden Age of Gastronomy.
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| 260 |
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|c 2017.
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| 300 |
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|a 159-196.
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| 590 |
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|a arom
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| 590 |
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|a arom1801
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| 773 |
0 |
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|w 001525884
|t Ancient Society, 47 (2017)
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| 942 |
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|c AN
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| 040 |
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|a DE-2553
|c DE-2553
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| 999 |
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|c 1250463
|d 1250463
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| 953 |
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|b DAIZ
|z Automatically added holding branch key.
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| 953 |
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|b DAIM
|z Automatically added holding branch key.
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
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| 953 |
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|b DAIR
|z Automatically added holding branch key.
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