What is on the menu in a Celtic town? : Iron Age diet reconstructed at Basel-Gasfabrik, Switzerland.
1. Verfasser: |
Knipper, Corina
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Weitere Verfasser: |
Pichler, Sandra L.
Rissanen, H Stopp, Barbara ![]() Kühn, Miriam. Spichtig, Norbert. Röder, Brigitte. Schibler, Jörg ![]() Lassau, Guido. Alt, Kurt W. |
Ort/Verlag/Jahr: |
Heidelberg,
2017.
|
Umfang/Format: |
1307-1326, fasc. 9,7. |
Enthalten in: | Archaeological and Anthropological Sciences, 9 (2017) |
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100 | 1 | |a Knipper, Corina |9 120370 | |
245 | 1 | 0 | |a What is on the menu in a Celtic town? : |b Iron Age diet reconstructed at Basel-Gasfabrik, Switzerland. |
260 | |a Heidelberg, |c 2017. | ||
300 | |a 1307-1326, fasc. 9,7. | ||
590 | |a argk | ||
700 | 1 | |a Pichler, Sandra L. | |
700 | 1 | |a Rissanen, H | |
700 | 1 | |a Stopp, Barbara |9 63457 | |
700 | 1 | |a Kühn, Miriam. |9 108784 | |
700 | 1 | |a Spichtig, Norbert. |9 88769 | |
700 | 1 | |a Röder, Brigitte. |9 123876 | |
700 | 1 | |a Schibler, Jörg |9 25517 | |
700 | 1 | |a Lassau, Guido. |9 73675 | |
700 | 1 | |a Alt, Kurt W. |9 23845 | |
773 | 0 | |w 001514959 |t Archaeological and Anthropological Sciences, 9 (2017) | |
942 | |c AN | ||
040 | |a DE-2553 |c DE-2553 | ||
999 | |c 1280053 |d 1280053 | ||
953 | |b DAIF |z Automatically added holding branch key. |