|
|
|
|
LEADER |
00856naa a2200229 a 4500 |
001 |
001593965 |
005 |
20220712104832.0 |
008 |
191107s2018 ank 000 eng d |
003 |
DE-2553 |
100 |
1 |
|
|a Nicodemus, Amy
|
245 |
1 |
0 |
|a Food, status, and power :
|b animal production and consumption practices during the Carpathian Basin Bronze Age.
|
260 |
|
|
|a Oxford :
|b Oxbow books,
|c 2018.
|
300 |
|
|
|a p. 248-262 :
|b ill., plans, maps, charts ;
|c 26 cm.
|
590 |
|
|
|a brgk
|
773 |
0 |
|
|w 001550863
|t Social dimensions of food in the prehistoric Balkans /
|
942 |
|
|
|c AN
|
040 |
|
|
|a DE-2553
|c DE-2553
|
999 |
|
|
|c 1317445
|d 1317445
|
953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
953 |
|
|
|b DAII
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIE
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|