Exploring diet and status in the Medieval and Modern periods of Asturias, Spain, using stable isotopes from bone collagen
| 1. Verfasser: |
MacKinnon, Amy T.
, [VerfasserIn]
Passalacqua, Nicholas V. 1977- , [VerfasserIn] Bartelink, Eric J. , [VerfasserIn] |
|---|---|
| Ort/Verlag/Jahr: |
Heidelberg :
Springer,
2019.
|
| Umfang/Format: |
Fasc. 8, pages 3837-3855 charts, maps |
| Enthalten in: | Archaeological and Anthropological Sciences, 11 (2019) |
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| 100 | 1 | |a MacKinnon, Amy T. |9 85320 |e author | |
| 245 | 1 | 0 | |a Exploring diet and status in the Medieval and Modern periods of Asturias, Spain, using stable isotopes from bone collagen |
| 264 | 1 | |a Heidelberg : |b Springer, |c 2019. | |
| 300 | |a Fasc. 8, pages 3837-3855 |b charts, maps | ||
| 336 | |2 rdacontent |a text |b txt | ||
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| 338 | |2 rdacarrier |a volume |b nc | ||
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| 700 | 1 | |a Passalacqua, Nicholas V. |e author |9 125239 |d 1977- | |
| 700 | 1 | |a Bartelink, Eric J. |9 274817 |e author | |
| 773 | 0 | |w 001569973 |t Archaeological and Anthropological Sciences, 11 (2019) |d Heidelberg : Springer, 2019. | |
| 942 | |c AN |2 z | ||
| 953 | |b DAIF |z Automatically added holding branch key. | ||
