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|d 1363362
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|a DE-2553
|b eng
|c DE-2553
|d DE-2553
|e rda
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| 100 |
1 |
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|a Unsain, Dianne
|e author
|
| 245 |
1 |
0 |
|a Nouveau regard sur l’alimentation carnée en Provence médiévale :
|b les apports de l’archéozoologie
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| 264 |
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1 |
|a Antibes :
|b Éditions APDCA,
|c 2019.
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| 300 |
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|a pages 297 - 314
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| 336 |
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|2 rdacontent
|a text
|b txt
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| 337 |
|
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|2 rdamedia
|a unmediated
|b n
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| 338 |
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|2 rdacarrier
|a volume
|b nc
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| 590 |
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|a brgk
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| 773 |
0 |
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|z 9782904110610
|w 001601482
|t Hommes et caprinés :
|d Antibes : Éditions APDCA, 2019.
|
| 942 |
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|2 z
|c AN
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| 953 |
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|b DAIE
|z Automatically added holding branch key.
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| 953 |
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|b DAIM
|z Automatically added holding branch key.
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
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