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210412t20202020fr a|||| bm|| 00| 0 fre d |
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|a 978-2-35518-096-5
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| 040 |
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|a DE-2553
|b eng
|c DE-2553
|d DE-2553
|e rda
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| 100 |
1 |
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|a Ros, Jérôme
|9 283533
|e author
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| 245 |
1 |
0 |
|a 2000 ans d'agriculture en Roussillon :
|b productions végétales, pratiques et terroirs protohistoriques, antiques et médiévaux /
|c Jérôme Ros.
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| 264 |
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1 |
|a Dremil-Lafage :
|b Monique Mergoil,
|c [2020].
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| 264 |
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4 |
|c ©2020
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| 300 |
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|a 228 pages :
|b illustrations ;
|c 30 cm.
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| 336 |
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|2 rdacontent
|a text
|b txt
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| 337 |
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|2 rdamedia
|a unmediated
|b n
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| 338 |
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|2 rdacarrier
|a volume
|b nc
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| 490 |
1 |
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|a Archéologie des plantes et des animaux ;
|v 7
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| 500 |
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|a Originally presented as the author's thesis (doctoral) with title "Agrobiodiversité, pastoralisme, terroirs et patrimoines vivriers en Roussillon de la Protohistoire au Moyen Âge" -- Museum National d'Histoire naturelle de PAris, École doctorale, 2013
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| 504 |
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|a Includes bibliographical references (pages 193-228)
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| 590 |
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|a m0821
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| 590 |
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|a mrgk
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| 590 |
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|a f1223
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| 830 |
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|a Archéologie des plantes et des animaux
|v 7
|9 78163
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| 942 |
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|2 z
|c BK
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|d 1375017
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