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20210705141148.0 |
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|a DE-2553
|b eng
|c DE-2553
|d DE-2553
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100 |
1 |
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|9 282582
|a Pascual Sánchez, María Ángeles
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245 |
1 |
0 |
|a Harina de pescado y otros subproductos en Baelo Claudia: acerca de la molienda en ámbito haliéutico.
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246 |
3 |
1 |
|a Fish flour and other by-products in Baelo Claudia: millimg in halieutic contexts.
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264 |
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|a Cádiz :
|b Editorial Universidad de Cádiz,
|c 2020
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300 |
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|a pages 124-133 :
|b illustrations.
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336 |
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|2 rdacontent
|a text
|b txt
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337 |
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|2 rdamedia
|a unmediated
|b n
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338 |
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|2 rdacarrier
|a volume
|b nc
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590 |
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|a amad21
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651 |
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4 |
|9 136745
|a Baelo Claudia, Bolonia
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773 |
0 |
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|w 002031578
|z 978-84-9828-816-2
|t Baelo Claudia y los secretos del Garum : atunes, ballenas, ostras, sardinas y otros recursos marinos en la cadena operativa haliéutica romana = Baelo Claudia and the secrets of Garum : tunas, whales, oysters, sardines and other marine resources in the roman halieutic "chaîne opératoire".
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942 |
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|2 z
|c AN
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999 |
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|c 1383483
|d 1383483
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953 |
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|b DAIM
|z Automatically added holding branch key.
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