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|a DE-2553
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|e rda
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| 100 |
1 |
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|e author
|a Tsafou, Evgenia
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| 245 |
1 |
0 |
|a Beyond staple crops :
|b exploring the use of ‘invisible’ plant ingredients in Minoan cuisine through starch grain analysis on ceramic vessels
|
| 264 |
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1 |
|a Heidelberg :
|b Springer,
|c 2021.
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| 300 |
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|a fascicle 8, article 128
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| 336 |
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|2 rdacontent
|a text
|b txt
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| 337 |
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|a unmediated
|b n
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|a volume
|b nc
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| 590 |
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|a argk21
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| 700 |
1 |
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|a José García-Granero, Juan
|e author
|
| 773 |
0 |
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|w 002045312
|t Archaeological and Anthropological Sciences, 13 (2021)
|d Heidelberg : Springer, 2021.
|x 1866-9557
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| 942 |
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