T&T Clark handbook of food in the Hebrew Bible and ancient Israel
| Parallelsachtitel: |
Handbook of food in the Hebrew Bible and ancient Israel |
|---|---|
| Weitere Verfasser: |
Shafer-Elliott, Cynthia, 1975-
Fu, Janling, Meyers, Carol L., |
| Ort/Verlag/Jahr: |
London ; New York :
T&T Clark,
2021.
|
| Umfang/Format: |
1 online resource (xxii, 616 pages) : illustrations. |
| Schriftenreihe: |
T&T Clark Handbooks.
|
| Schlagworte: | |
| Parallelausgabe: |
T&T Clark handbook of food in the Hebrew Bible and ancient Israel (Print version:) | ISSN: 9780567679796 |
| Online Zugang: |
Available online |
| LEADER | 03971cam a22006138i 4500 | ||
|---|---|---|---|
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| 003 | DE-2553 | ||
| 005 | 20231027122139.0 | ||
| 006 | m o d | ||
| 007 | cr#||||||||||| | ||
| 008 | 210325s2021 enka ob 001 0 eng | ||
| 010 | |a 2021009539 | ||
| 020 | |a 9780567679802 |q (epub) | ||
| 020 | |a 0567679802 | ||
| 020 | |a 0567679810 | ||
| 020 | |a 9780567679826 |q (ebook) | ||
| 020 | |a 0567679829 | ||
| 020 | |a 9780567679819 |q (electronic book) | ||
| 020 | |z 9780567679796 |q (hardback) | ||
| 020 | |z 0567679799 |q (print) | ||
| 024 | 7 | |a 10.5040/9780567679826 |2 doi | |
| 040 | |a HUJI |b eng |e rda |c DE-2553 |d DE-2553 | ||
| 041 | 0 | |a eng | |
| 043 | |a a-is--- | ||
| 082 | 0 | 0 | |a 221.8/6413 |2 23 |
| 245 | 0 | 0 | |a T&T Clark handbook of food in the Hebrew Bible and ancient Israel / |c edtied by Cynthia Shafer-Elliott, Janling Fu, Carol Meyers. |
| 246 | 2 | |a Handbook of food in the Hebrew Bible and ancient Israel | |
| 264 | 1 | |a London ; |a New York : |b T&T Clark, |c 2021. | |
| 300 | |a 1 online resource (xxii, 616 pages) : |b illustrations. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a T&T Clark Handbooks | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Environmental Features / George A. Pierce -- Houses, Households, and Social Structure / James W. Hardin -- Economy and Trade / Joshua Walton -- Animal Husbandry : Meat, Milk, and More / Justin Lev-Tov -- Grains, Bread, and Beer / Jennie Ebeling -- Olives and Olive Oil / Eric Lee Welch -- Grapes and Wine / Carey Ellen Walsh -- Fruits, Nuts, Vegetables, and Legumes / Cynthia Shafer-Elliott -- Spices, Herbs, and Sweeteners / Joshua Walton and Lauren M. Santini -- Underrepresented Taxa: Fish, Birds, and Wild Game / Deirdre N. Fulton and Paula Wapnish Hesse -- Tools and Utensils / Leann Pace -- Ceramics in the Iron Age / Nava Panitz-Cohen -- Ceramics and Ethnoarchaeology / Gloria London -- Cooking Installations / Tim Frank -- Storage / David Ilan -- Spoilage / Zachary C. Dunseth and Rachel Kalisher -- Feasting and Festivals / Jonathan S. Greer -- Food, Death, and the Dead / Matthew J. Suriano -- Diet and Nutrition / Margaret Cohen -- Too Much Food and Drink : Gluttony and Intoxication / Rebekah Welton -- Too Little Food and Drink : Hunger and Fasting / Peter Altmann -- Food and gender / Carol Meyers -- Food in Canaanite Myth / Joseph Lam -- Food and Israelite Identity / Max Price -- Iconography of Food and Drink / Janling Fu -- Food in Epigraphic Sources / Christopher A. Rollston -- Language of Food and Cooking in the Hebrew Bible / Kurtis Peters -- Food in the Tetrateuch / Dorothea Erbele-Küster -- Food in Deuteronomy and the Former Prophets / Janling Fu -- Food in the Latter Prophets / Andrew T. Abernethy -- Food in the Writings / Klaus-Peter Adam | |
| 588 | |a Description based on print version record and CIP data provided by publisher; resource not viewed. | ||
| 590 | |a Online publication | ||
| 590 | |a ebook0822 | ||
| 630 | 0 | 4 | |a Bible |x Criticism, interpretation, etc. |
| 650 | 4 | |a Diet |z Eretz Israel |x History |y To 1500. | |
| 650 | 4 | |a Food in the Bible. | |
| 650 | 4 | |a Food |z Eretz Israel |x History |y To 1500. | |
| 650 | 4 | |a Food habits |z Eretz Israel |x History |y To 1500. | |
| 655 | 4 | |a Criticism, interpretation, etc. | |
| 655 | 4 | |a History. | |
| 700 | 1 | |a Shafer-Elliott, Cynthia, |d 1975- | |
| 700 | 1 | |a Fu, Janling, | |
| 700 | 1 | |a Meyers, Carol L., |9 18826 | |
| 776 | 0 | 8 | |i Print version: |t T&T Clark handbook of food in the Hebrew Bible and ancient Israel |d London ; New York : T&T Clark, 2021 |z 9780567679796 |w 003017001 |
| 830 | 0 | |a T&T Clark Handbooks. |9 291362 | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/dainst/detail.action?docID=6732857 |z Available online |
| 942 | |2 z |c EB | ||
| 999 | |c 3017992 |d 1421747 | ||
| 952 | |0 0 |1 0 |2 z |4 0 |6 ONLINE |7 1 |9 965185 |R 2022-08-26 14:29:30 |a DAIG |b DAIG |i DAI/2022.32 |o Online |p DAIG22081169 |r 2022-08-26 |v 0.00 |y EB | ||
