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|a DE-2553
|b eng
|c DE-2553
|d DE-2553
|e rda
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| 100 |
1 |
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|a Marganne, Marie-Hélène
|e author
|9 102760
|
| 245 |
1 |
0 |
|a [Rewiew of:] Brisville, M.: L'alimentation en Méditerranée occidentale aux époques antique et médievale : archéologie, bioarchéologie et histoire
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| 264 |
|
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|a Bordeaux :
|b Maison de l Archéologie,
|c 2022
|
| 300 |
|
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|a Fascicle 2, pages 647-649 :
|b illustrations.
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| 336 |
|
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|2 rdacontent
|a text
|b txt
|
| 337 |
|
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|2 rdamedia
|a unmediated
|b n
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| 338 |
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|2 rdacarrier
|a volume
|b nc
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| 590 |
|
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|a arom2302
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| 773 |
0 |
|
|t Revue des études anciennes, 124 (2022)
|w 003017733
|
| 787 |
0 |
8 |
|i Review of
|t L'alimentation en Méditerranée occidentale aux époques antique et médievale : archéologie, bioarchéologie et histoire
|w 002058596
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| 942 |
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