Food in Ancient China
| 1. Verfasser: |
Jaffe, Yitzchak
, [VerfasserIn]
|
|---|---|
| Ort/Verlag/Jahr: |
Cambridge, UK :
Cambridge University Press,
2023.
|
| Umfang/Format: |
92 pages ; cm. |
| Schriftenreihe: |
Cambridge Elements. Elements in the Archaeology of Food
|
