Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.

APA Citation Edition Citation

Vedeler, M., & Bugge, A. (2024). Culinary heritage: Tracing, shaping and reshaping food culture from the Middle Ages to the present. Cappelen Damm Akademisk. https://doi.org/10.23865/cdf.238

Chicago Citation Edition Citation

Vedeler, Marianne, und Annechen Bugge. Culinary Heritage: Tracing, Shaping and Reshaping Food Culture from the Middle Ages to the Present. Oslo: Cappelen Damm Akademisk, 2024. https://doi.org/10.23865/cdf.238.

MLA Citation Edition Citation

Vedeler, Marianne, und Annechen Bugge. Culinary Heritage: Tracing, Shaping and Reshaping Food Culture from the Middle Ages to the Present. Cappelen Damm Akademisk, 2024. https://doi.org/10.23865/cdf.238.