Culinary heritage : tracing, shaping and reshaping food culture from the Middle Ages to the present
| Weitere Verfasser: |
Vedeler, Marianne 1966-
, [HerausgeberIn]
Bugge, Annechen 1966- , [HerausgeberIn] |
|---|---|
| Ort/Verlag/Jahr: |
Oslo :
Cappelen Damm Akademisk,
2024.
|
| Umfang/Format: |
266 pages : illustrations, charts, map, plans ; 23 cm. |
| ISBN: | 9788202867980 |
| DOI: | 10.23865/cdf.238 |
| Schlagworte: | |
| Parallelausgabe: |
"please click below" (Online version) | ISSN: 9788202839277 |
| Online-Zugang: |
open access |
| ISBN: |
9788202867980 |
|---|
