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|a 601780
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| 091 |
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|a araz06
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| 100 |
1 |
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|a Hamilakis, Y.
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| 245 |
1 |
0 |
|a Food technologies, technologies of the body. The social context of wine and oil production and consumption in bronze age Crete.
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| 260 |
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|c 1999-2000.
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| 300 |
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|a 38-54.
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| 590 |
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|a arom
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| 720 |
1 |
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|a Hamilakis, Y.
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| 773 |
0 |
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|w 000628268
|t World Archaeology, 31.1999-2000
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| 942 |
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|c AN
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| 650 |
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|a Ernährung und Küche
|2 xKretAntErnähr
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| 040 |
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|a DE-2553
|c DE-2553
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| 999 |
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|c 487779
|d 487779
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| 953 |
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|b DAIB
|z Automatically added holding branch key.
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|b DEIA
|z Automatically added holding branch key.
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|b DAII
|z Automatically added holding branch key.
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|b DAIM
|z Automatically added holding branch key.
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| 953 |
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|b DAIR
|z Automatically added holding branch key.
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| 953 |
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|b DAIE
|z Automatically added holding branch key.
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| 953 |
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|b DAIF
|z Automatically added holding branch key.
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