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| LEADER |
00842nab a2200217 a 4500 |
| 001 |
000856327 |
| 005 |
20220714140201.0 |
| 008 |
101216s2007 uk 000 spa d |
| 003 |
DE-2553 |
| 100 |
1 |
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|a Macheboeuf, C.
|9 89003
|
| 245 |
1 |
3 |
|a Le sel et les coquillages à pourpre.
|
| 260 |
|
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|a Oxford :
|b British Archaeological Reports,
|c 2007.
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| 300 |
|
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|a 387-390.
|
| 590 |
|
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|a mad10
|
| 773 |
0 |
|
|w 000792425
|t CETARIAE 2005 : salsas y salazones de pescado en Occidente durante la Antigüedad; actas del congreso internacional (Cádiz, 7-9 de noviembre de 2005).
|
| 650 |
|
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|a Wirtschaft, Handel, Produktion
|2 3.09.01.06
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
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|c 645184
|d 645184
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| 953 |
|
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|b DAIR
|z Automatically added holding branch key.
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| 953 |
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|b DAIM
|z Automatically added holding branch key.
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| 953 |
|
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|b DAIF
|z Automatically added holding branch key.
|
