Medieval food traditions in Northern Europe.
| Weitere Verfasser: |
Karg, Sabine.
|
|---|---|
| Ort/Verlag/Jahr: |
Copenhagen :
The National Museum of Denmark,
2007.
|
| Umfang/Format: |
230 S. : Abb. ; 30 cm. |
| Schriftenreihe: |
Publications of the National Museum, Studies in Archaeology and History
12 |
| Inhalte/Bestandteile: | 7 Datensätze |
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| 245 | 0 | 0 | |a Medieval food traditions in Northern Europe. |
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| 490 | 0 | |a Publications of the National Museum, Studies in Archaeology and History |v 12 | |
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