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|a rgkcov2011
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|a Gręzak, Anna.
|9 112586
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|a Konsumpcja mięsa w średniowiezcu oraz w czasach nowożytnych na terenie obecnych ziem Polski w świetle danych archeologicznych. The consumption of meat in medieval and post-medieval Poland in the light of the archaeological evidence.
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| 260 |
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|c 1996.
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|a 139-167 :
|b Abb.
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|a argk
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|a Kurach, Beata
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|w 001080687
|t Archeologia Polski, 41,1/2 (1996)
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| 942 |
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|c AN
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|a Ernährung
|l de
|9 269561
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|a Polska
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|1 https://gazetteer.dainst.org/doc/2054097
|9 133877
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|9 269561
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| 650 |
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|b DAIG
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